Michelle and Chris had one of the most intimate weddings that B&R Events has ever planned- just 36 of their closest family and friends. October 24th was a gorgeous fall day, perfect for their outdoor late afternoon ceremony on Table Rock Lodge's stone patio. Bride and grooms each had one attendant that came down the aisle while the Goodwin Quartet played.
Decor for the reception was simple; natural wood chivaris with sage green pintuck linens and copper striped chair ties with eggplant napkins all from Professional Party Rentals. Michelle carried ivory tulips with a collar hypernicum berries and personal and ceremony flowers were created by Dahlia. B&R Events created the reception centerpieces of copper buckets with birch branches, autumn leaves, and mango calla lilies with polished river rocks.
Streetside Catering provided a delicious buffet and Michelle and Chris chose craft beers and apple wine for their guests to enjoy. Holly's Cakes created the petite cake, one layer of apple cinnamon cake to compliment the apple wine and the other layer coconut (Chris's favorite), and B&R placed adorable fall mums on it. The cake plateau was a tree trunk, the perfect addition to the mountain top soiree. Their guest book was created with a vintage Polaroid camera and scrapbook that guests signed. Patrick Cox captured every moment and detail.
Each guest left with apple butter as a favor in a brown Kraft-paper bag stamped 'thank you' and then showered Michelle and Chris with dried french lavender. The newlyweds then took off in their car to the airport for their honeymoon.
Congratulation Michelle and Chris!
All photos courtesy of Jeff Hall PhotoMaria and Carrick hired B&R Events for the Audrey package, after they had already booked The Cliffs at Glassy Chapel for their ceremony, The Peace Center's Huguenot Loft, and Dahlia a Florist. Maria, and her awesome mother Angie, knew that they would need a little help with the organization of the gorgeous wedding.
The day started with Maria and her girls getting ready at the Hyatt. Airbrush make up by Crystal Boyd and hair by Stacy Bagwell was completed, and then the ladies were swept away by Eastside Transportation to the Cliffs at Glassy
Jeff Hall and Artifice Films were able to capture.
Larkins on the River catered the affair; the social hour was an arrangement of displays and dips in a lounge-like setting. Maria and Carrick 171 closest family and friends enjoyed a southern inspired dinner buffet.
Couture Cakes of Greenville created the lace on Maria's cake by creating a mold of the lace from Maria's dress. Carrick's groom's cake was a Gamecock's football helmet. B&R Events provided vintage brooches for the cake. Pink champagne was served for the toasts.
Parisian lights were hung from the ceiling to enhance the elegant decor. Maria and Angie chose the most gorgeous centerpieces for Dahlia to create. We complemented the three different centerpieces with three different kinds of black overlays; damask, pintuck, and cascade.
Wedding guests danced and boogied to the party band.
Congratulations Maria and Carrick!